Whole-wheat spaghetti and vegetables boost fiber in pasta dishes

The ragout is today's recipe, which includes ground turkey, canned tomatoes, garlic, celery and leeks.

Are you ready to get creative to pack more nutrients into your pasta dishes? Try mixing in spiral vegetables. They add fiber and nutrients, as well as color and texture, transforming plain spaghetti into a meal you’d serve guests.

Adding veggies to your pasta can also help when trying to reduce grocery costs and waste. It’s a great way to use up the veggies in the back of your fridge or at the bottom of your vegetable drawer.

In this recipe, the veggies and whole wheat pasta boost the fiber to a whopping 11.5 grams per serving.

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